Brenda Buckley - Freelance  Web Copywriter - Vagabond Poet the: Vagabond Poet ::// Brenda Buckley can help turn your client interest into sales by editing your content to be web friendly. Brenda’s knowledge of web site architecture and online marketing will ensure that your online presence is bold, interactive, concise and convincing.
  Works: Working attentively with each client, Brenda takes the time to analyze 
  the competitive landscape, current situation, goals and most importantly, the 
  corporate message, before beginning the project. To Brenda, each client is unique 
  and will be treated as such from concept to launch. Choose one of the links 
  below to view some samples of companies that have improved their image with 
  Brenda Buckley. Partial Client List: Graphic Designer (Worldwide) Web 
  Site Copywriting Biography CMS (WWW) Case Study Pier 21 National Historic 
  Site (Halifax) HTML Email Wedding Marketing Material Transit Logic Inc (Los 
  Angeles) Web Site Copywriting (Bangkok) Web Copywriting Travel Journals 
  Graphic Substance Inc. (New York) Press Release Web Copywriting Xerox with Farmers 
  Dairy (Halifax) Employee Newsletter Starwood Hotels and Resorts (New York) Employee 
  Newsletter Internal Proposal Cell Phone Rescue (New York) E-mail Marketing :: Home >:: Services >:: Sample Works >:: Food & Travel >:: Links >:: Biography of Brenda Buckley >:: Contact Brenda
Toronto, Ontario, Freelance Copywriter,
Toronto, Ontario, Freelance Copywriter, Toronto, Ontario, Freelance Copywriter, Toronto, Ontario, Freelance Copywriter,


I love my cookbooks. Some of them are stunning like Nigella Lawson’s How to be a domestic goddess and Deng Ming-Dao’s Zen, The art of modern eastern cooking.  I want to put them on the coffee table and admire the flour dustings and soya sauce stains on each page. But when our garden produces a juicy zucchini I need all recipes related to zucchini fast and easy - that’s where the internet comes handy and websites like Epicurious are my best friend.

Epicurious is the self proclaimed “World’s greatest recipe collection for people who love to eat”. The site includes thousands of recipes and it’s free! As a long time subscriber of Food and Wine magazine, I was upset when I found out they now require you to be a subscriber to access their recipes online. I much prefer the approach of Epicurious, owned by Bon Appetit and Gourmet magazine, because even though I don’t subscribe to the magazine, I still have access to the thousands of inventive recipes.

The advanced search option lets you search by ingredients, cuisine, course, preparation method and most importantly – time. Because let’s be honest, Tuesday night I don’t want to be slaving over the stove for two hours. So let’s say I feel like Chicken – Asian - Main Course– Stir Fry, I have 21 options come up including Sesame Chicken and Shitake Stir-fry  which only takes 30 minutes and sounds delicious.  Take your time to read the reviews from other readers at the bottom of each recipe to see what ingredients they have added or subtracted to make each recipe their own.

Visit Epicurious

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